Feeds:
Posts
Comments

Posts Tagged ‘home chef service’

Here’s a cherry pie made from home grown cherries and a flaky butter crust with little puff pastry cherries I made for decoration.

Read Full Post »

Click here for bistecca.docx Chef Rebecca Nedrow of Friend that Cooks was at the demo table at the Wichita Farmer’s Market today. This ISN’T one of the recipes she made, but she promised to post it for you!

Read Full Post »

Click here for Zucchini and Summer Squash Carpaccio.docx Chef Rebecca Nedrow of Friend that Cooks was at the demo table at the Wichita Farmer’s Market today. The link is one of the recipes she made!

Read Full Post »

Click here for Tomato and Mozzarella Salad.docx Chef Rebecca Nedrow of Friend that Cooks was at the demo table at the Wichita Farmer’s Market today. The link is one of the recipes she made!

Read Full Post »

Fresh herb roasted chicken breast, chopped celery, green onion, walnuts and red grapes mixed together with a lite mayo dressing. Served with dill vinegar cucumber chips.

Read Full Post »

Maple glazed pork loin steak with roasted fresh beets, mushrooms and gold potatoes

Read Full Post »

Choice grade KC strip rubbed with Spanish spices and pan seared in olive oil. Served with smokey cowboy coleslaw and a spinach stuffed vine ripe tomato.

Read Full Post »

Red tuna marinated in orange teriyaki sauce, rolled inside out, maki sushi style with red pepper, green onion and fresh orange sections.

Read Full Post »

I picked these beautiful chopsticks up for next to nothing at the 888 International Market.

Read Full Post »

This dried seaweed, called nori, is used in making maki sushi rolls. In an “inside out” roll the nori is rolled inside the rice.

Read Full Post »

« Newer Posts - Older Posts »

Follow

Get every new post delivered to your Inbox.

Join 663 other followers