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Posts Tagged ‘friend that cooks’

Click here for Tomato and Mozzarella Salad.docx Chef Rebecca Nedrow of Friend that Cooks was at the demo table at the Wichita Farmer’s Market today. The link is one of the recipes she made!

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Fresh herb roasted chicken breast, chopped celery, green onion, walnuts and red grapes mixed together with a lite mayo dressing. Served with dill vinegar cucumber chips.

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Maple glazed pork loin steak with roasted fresh beets, mushrooms and gold potatoes

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Choice grade KC strip rubbed with Spanish spices and pan seared in olive oil. Served with smokey cowboy coleslaw and a spinach stuffed vine ripe tomato.

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Red tuna marinated in orange teriyaki sauce, rolled inside out, maki sushi style with red pepper, green onion and fresh orange sections.

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I picked these beautiful chopsticks up for next to nothing at the 888 International Market.

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This dried seaweed, called nori, is used in making maki sushi rolls. In an “inside out” roll the nori is rolled inside the rice.

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Bamboo sushi mat for making maki rolls.

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Fresh cucumber seeded, sliced and mixed with dried seaweed, red sweet pepper, green onion, rice vinegar, salt and a little sugar.

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Seared chicken breast and steamed broccoli with white wine butter sauce tossed with orzo and fresh tomatoes.

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