Comments for Friend that Cooks Blog http://blog.friendthatcooks.com Find updates about Friend that Cooks service and see what we're cooking! Tue, 31 Jan 2012 04:23:38 +0000 hourly 1 http://wordpress.com/ Comment on A new Friend that Cooks chef in Wichita! by Do You Need A Personal Chef? | Healthy & Happy Hour http://blog.friendthatcooks.com/2010/01/13/a-new-friend-that-cooks-chef-in-wichita/#comment-841 Tue, 31 Jan 2012 04:23:38 +0000 http://blog.friendthatcooks.com/?p=43#comment-841 [...] was lucky enough to have Chef Rebecca Nedrow cook a week’s worth of meals for me. She is a K-State grad (bonus!) and expertly trained [...]

]]> Comment on Chef Rebecca shares the raw recipe for instant pizza crust she demoed at Food for Thought in Wichita by bodellconsulting http://blog.friendthatcooks.com/2011/02/19/chef-rebecca-shares-the-raw-recipe-for-instant-pizza-crust-she-demoed-at-food-for-thought-in-wichita/#comment-287 Sun, 20 Mar 2011 23:23:15 +0000 http://friendthatcooks.wordpress.com/2011/02/19/chef-rebecca-shares-the-raw-recipe-for-instant-pizza-crust-she-demoed-at-food-for-thought-in-wichita/#comment-287 Hi Derek, the marinara recipe is now posted:
http://blog.friendthatcooks.com/2011/03/20/raw-food-marinara-recipe-from-chef-rebecca/

]]> Comment on Seared KC strip steak fajitas picture by babs http://blog.friendthatcooks.com/2011/03/09/seared-strip-steak-fajitas-picture/#comment-282 Tue, 15 Mar 2011 20:16:18 +0000 http://friendthatcooks.wordpress.com/2011/03/09/seared-iron-steak-fajitas-picture/#comment-282 I love the way you have done this as a packed lunch. This is a great idea for a lunchbox. I completely adore Fajitas – now I can take them to work.

The simplest ideas are always the best. Cheers ! BTW your steak looks so juicy

]]> Comment on Chef Rebecca shares the raw recipe for instant pizza crust she demoed at Food for Thought in Wichita by Derek http://blog.friendthatcooks.com/2011/02/19/chef-rebecca-shares-the-raw-recipe-for-instant-pizza-crust-she-demoed-at-food-for-thought-in-wichita/#comment-277 Wed, 09 Mar 2011 10:56:49 +0000 http://friendthatcooks.wordpress.com/2011/02/19/chef-rebecca-shares-the-raw-recipe-for-instant-pizza-crust-she-demoed-at-food-for-thought-in-wichita/#comment-277 I was wondering if you would post your marinara sauce and what you seasoned your mushrooms with that you made that day. Thank you.

]]> Comment on Here is a raw quinoa salad recipe demoed by Friend that Cooks Chef Rebecca at Food for Thought in Wichita today by bodellconsulting http://blog.friendthatcooks.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-276 Wed, 09 Mar 2011 02:21:03 +0000 http://friendthatcooks.wordpress.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-276 Do you have Microsoft Office Karen? I checked the link and it is working.

]]> Comment on Here is a raw quinoa salad recipe demoed by Friend that Cooks Chef Rebecca at Food for Thought in Wichita today by karen sutton http://blog.friendthatcooks.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-275 Fri, 04 Mar 2011 23:20:39 +0000 http://friendthatcooks.wordpress.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-275 cannot open this link

]]> Comment on Here is a raw quinoa salad recipe demoed by Friend that Cooks Chef Rebecca at Food for Thought in Wichita today by Mikki Miller http://blog.friendthatcooks.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-272 Sun, 20 Feb 2011 00:24:33 +0000 http://friendthatcooks.wordpress.com/2011/02/19/here-is-a-raw-quinoa-salad-recipe-demoed-by-friend-that-cooks-chef-rebecca-at-food-for-thought-in-wichita-today/#comment-272 Thanks, Rebecca. You did great today. I’m excited to try this recipe at home!

]]> Comment on Cooking lesson party at the Hughey’s! by admin http://blog.friendthatcooks.com/2009/05/24/cooking-lesson-party-at-the-hugheys/#comment-4 Mon, 29 Jun 2009 18:28:07 +0000 http://blog.friendthatcooks.com/?p=17#comment-4 I almost forgot about the basalmic reduction. The reduction is nothing but a sweet basalmic vinegar simmered to reduce the vinegar to around 1/8th of it’s original volume. Using a sweet basalmic or aged basalmic is important. If they can’t find one, they can add sugar to the vinegar to sweeten it.

]]> Comment on Recipe – Cucumber dill vinaigrette by admin http://blog.friendthatcooks.com/2009/05/28/recipe-cucumber-dill-vinaigrette/#comment-7 Mon, 01 Jun 2009 03:28:18 +0000 http://blog.friendthatcooks.com/?p=21#comment-7 No problem. More to come!!!

]]> Comment on Recipe – Cucumber dill vinaigrette by Laurie Hughey http://blog.friendthatcooks.com/2009/05/28/recipe-cucumber-dill-vinaigrette/#comment-6 Mon, 01 Jun 2009 01:36:16 +0000 http://blog.friendthatcooks.com/?p=21#comment-6 Thanks Brandon!

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